Behind the Still

Why Australian Ingredients Matter

The Sunchaser founders holding bottles of Pure and Dirty Vodka inside the distillery.

Making a spirit in Australia means working with Australian ingredients, Australian seasons and Australian producers.

Knowing where it comes from

When the grain is grown closer to the still, we can know more about it — how it was grown, when it was harvested and how it will behave in the still.

Supporting local

Buying local supports growers, makers and suppliers in our own backyard, and it’s a big part of what “Proudly Australian Made” on our label means.

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